After a day in the kitchen with grandma, trouble happens as the birds devour the apple pie sitting on the outside windowsill. Join Amelia Bedelia on her adventure to pick up some fresh apples for her grandmother’s delicious homemade apple pie! Amelia learns about the tart and tangy flavor of the famous Granny Smith apples and many other tasty apple varieties. Don’t forget to pick your apples in Vermont! This book also includes an easy-to-follow apple pie recipe at the end so your students can connect with where many ingredients come from and make their own from scratch!Īmelia Bedelia’s First Apple Pie by Herman Parish Grab some sugarcane from the fields of Jamaica. Head to Sri Lanka for the freshest cinnamon and peel off some bark from kurundu tree. This book is a must-have for your apple theme! With its clever take on acquiring the ingredients needed to make an apple pie, the reader embarks on a journey to multiple places as you pick up all the necessary ingredients to make the most delicious apple pie. How to Make an Apple Pie and See the World by Marjorie Priceman
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